If you are gourmand and curious by nature,
If the mix of amazing flavors delights your taste buds,
Then you are ... completely Foodievores
Handcrafted in Quebec
The idea of donuts flavored with spirits came to us here in Montreal, where a cosmopolitan and daring gastronomy innovates by freeing itself from traditional recipes.
Passionate about food, especially alcoholic pastries, Bruno, the founder of Foodievores®, has thus invented an original and tasty donut recipe that goes perfectly with the different flavors of spirits.
CHOCO-DONUT TRIFLE
A double chocolate cream trifle with an unctuous donut soaked in a sweet orange flavoured Triple sec syrup. Just delicious!
Recipes
POINTS OF SALE
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